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WECK Small-Batch Preserving : Year-Round Recipes for Canning, Fermenting, Pickling, and More
Stephanie Thurowدا کتاب تاسو ته څنګه خواښه شوه؟
د بار شوي فایل کیفیت څه دئ؟
تر څو چې د کتاب کیفیت آزمایښو وکړئ، بار ئې کړئ
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Stephanie Thurow has teamed up with the canning experts at WECK to show you how to preserve with WECK jars—jams, kimchi, sauerkrauts, and much more!
The J. WECK Company has made aesthetically beautiful all-glass home canning jars for one hundred years. Never before offered, Stephanie has created a step-by-step guide to preserving with WECK jars and has developed one hundred delicious, small-batch recipes to can, ferment, and infuse with them. Recipes in this helpful guide include:
Bloody Mary mix
Pineapple and strawberry jam,
Rhubarb syrup
Escabeche
Kimchi,
Sauerkraut (more than one!)
Kvass recipes,
Infused spirit concoctions including pineapple and mango vodka, orange, clove, and cinnamon whiskey
And so much more!
Recipes are paired with colorful, stunning photos and written in an easy, approachable format. Perfect for new preservationists and delicious enough for even seasoned pros to appreciate, WECK Small-Batch Preserving is every preservation enthusiast’s go-to resource for year-round preservation.
The J. WECK Company has made aesthetically beautiful all-glass home canning jars for one hundred years. Never before offered, Stephanie has created a step-by-step guide to preserving with WECK jars and has developed one hundred delicious, small-batch recipes to can, ferment, and infuse with them. Recipes in this helpful guide include:
Bloody Mary mix
Pineapple and strawberry jam,
Rhubarb syrup
Escabeche
Kimchi,
Sauerkraut (more than one!)
Kvass recipes,
Infused spirit concoctions including pineapple and mango vodka, orange, clove, and cinnamon whiskey
And so much more!
Recipes are paired with colorful, stunning photos and written in an easy, approachable format. Perfect for new preservationists and delicious enough for even seasoned pros to appreciate, WECK Small-Batch Preserving is every preservation enthusiast’s go-to resource for year-round preservation.
درجه (قاطیغوری(:
کال:
2018
خپرندویه اداره:
Skyhorse Publishing
ژبه:
english
ISBN 10:
1510735631
ISBN 13:
9781510735637
فایل:
EPUB, 17.59 MB
ستاسی تیګی:
IPFS:
CID , CID Blake2b
english, 2018
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